Crispy spicy snack / nippattu

Crispy Spicy snack / nippattu

Ingredients:

• Roasted peanuts                         - 1 cup
• Roasted chana dal                      - 1 cup
• Kashmiri red chilies                   - 7 to 8
• Rice flour                                     - 2 cups
• Salt                                               - as per required
• Hing                                             - a pinch 

Procedure:

Step 1:

Dry roast peanuts and grind them into a coarse powder.

Step 2:
Grind roasted chana dal into a fine powder along with Kashmiri red chilies.

Step 3:
Mix all the ground mixture with rice flour, salt and hing into a soft dough by adding little by little water.Also add melted hot ghee to mix the dough for the crisp texture.

Step 4:
brush a plastic sheet with oil and pat the small portions of dough into flat rounds with the palm.

Step 5:
Deep fry them in the hot oil until golden brown.

Hope you all liked the recipe of this crispy snack.

Thank you

Jyo